What’s on the menu:
- Breakfast buffet with organic selection and fresh fruit juices
- Coffee, herbal teas, home-made cakes from 2-5 pm
- Dinner with choice of 4-course menu and salad buffet, home-made Tyrolean and Italian specialities
- Vegetarian and vegan menu options
- Gluten-free and lactose-free options on request
- We chiefly serve up produce from local farmers and our very own farm
More about the kitchen and restaurant